Kanji verbalized is "Takashi" Takashi Japanese Restaurant  

 

 

 

 

465 Jordan Road - Sedona, Arizona 86336 - 928-282-2334

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Hours
Closed Mondays

Lunch open 2 days
Tue & Fri
12:00pm - 4:00pm

Dinner
Tue thru Sun
4:00pm - 9:00pm


Sushi

Teriyaki

Tempura

Sukiyaki

Teppan Yaki

Cocktail Bar

Patio Seating

Take Out


TakashiSedona.com
All Rights Reserved

©
 1999+
 

 

Appetizers

YAKITORI – 8.00
Tender broiled chicken & onions on skewers with teriyaki sauce

SOFT SHELL CRAB – 8.50
Tempura style served with ponzu

TEMPURA
Lightly battered and quickly deep fried, served with tempura sauce
All Shrimp - 11.00 / SHRIMP/VEGETABLE – 10.50 / VEGETABLE – 8.50

GYOZA – 9.50
Japanese style pot stickers, beef and cabbage in won ton

NIKU MAKI – 8.50
Sliced beef wrapped around fresh asparagus or broccoli topped with teriyaki sauce

CHICKEN TORI – 7.50
Marinated strips of chicken breast served with barbecue sauce

IKAPON – 11.50
Tender slices of squid prepared tempura style served with ponzu sauce

NORITORI – 9.50
Tender chicken wrapped with nori prepared tempura style

SEVEN SPICE MUSSELS – 9.50
baked in the half shell in a creamy shichimi sake sauce, sprinkled with panko

EDAMAME – 7.00
Boiled soy beans in their pods, healthy, and protein-packed, pop beans from pods to enjoy!

YASAI SALAD – 7.50
A dinner salad with an oriental touch

SPINACH SALAD – 7.50
Sprinkled with sesame seeds, served with sweet dressing

Seaweed salad – 9.50
Refreshing and Healthy

TAKASHI COLLECTION – 13.50
Combination of yakitori, niku maki, tempura & edamame

 
Salads

All salads served with house salad dressing (on the side) and miso soup

GRILLED SALMON SALAD – 23.50
Fresh salmon grilled and served on a bed of shredded red and white cabbage and vegetables

CHICKEN SALAD – 19.50
Tender slices of grilled chicken breast served on a bed shredded cabbage and vegetables

SPICY TUNA SASHIMI SALAD – 25.50
Diced raw tuna sashimi on a bed of shredded red and white cabbage and vegetables

 
Dinner Entrees

All dinners include salad, miso soup, rice and tea

TERIYAKI
Broiled tender meats smothered in a glaze of our homemade teriyaki New York steak
New York Steak - 24.50 / CHICKEN – 21.50 / SALMON – 25.50

TEMPURA
Lightly battered and quickly deep fried, served with tempura sauce
SHRIMP & VEGETABLE – 24.00 / VEGETABLES ONLY – 21.00 / All Shrimp - 25.00

SUKIYAKI
Fresh vegetables, mushrooms, harusame and tofu simmered in a sweet tsuyu broth
BEEF – 24.50 / CHICKEN – 23.50 / VEGETABLE – 21.50

TEPPAN YAKI
Stir fried bean sprouts, shiitake mushrooms, spinach and peppers with a ginger sauce
SCALLOPS – 24.50 / Beef – 25.00 / Salmon - 25.50 / CHICKEN – 23.00  VEGETABLE – 21.50

 
Combination entrees

All combinations include salad, miso soup, rice and tea

BEEF TERIYAKI & TEMPURA – 24.50

CHICKEN TERIYAKI & TEMPURA – 23.50

SALMON TERIYAKI & TEMPURA – 25.50

BEEF TERIYAKI & CHICKEN TERIYAKI – 25.50

COLD SOBA & TEMPURA – 21.00

CALIFORNIA ROLL & TEMPURA – 21.50

SPICY TUNA ROLL & TEMPURA – 22.00

FUTOMAKI & TEMPURA – 21.50

TUNA SASHIMI & TEMPURA – 24.00

YELLOWTAIL SASHIMI & TEMPURA – 24.00

SALMON SASHIMI & TEMPURA – 23.00

SHRIMP SASHIMI & TEMPURA – 23.00

OCTOPUS SASHIMI & TEMPURA – 22.00

UNAGI SASHIMI & TEMPURA – 26.00

 
Prices as of 11-01-2008 Subject to change without notice.
 

 

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